Lunch
First Snacks
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Not Your Every Day Nachos
Cashew cheddar cheese, refried beans, pico de gallo, guacamole, housemade tofu sour cream.
$16
gluten free, vegan
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Black Bean Soup
Organic black turtle bean, tomato, corn, carrot, onion, topped with vegan sour cream.
Cup $8
Bowl $10
gluten free, vegan
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Soup du Jour
....that’s the soup of the day!
Cup $8
Bowl $10
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PHO
Vegetable broth, rice noodles, basil, ginger, peas, sprouts, jalapenos, tofu.
$19
gluten free, vegan
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Spinach Artichoke Dip
Artichoke, green onion, house-made vegan parmesan cheese. Served with crudite and pita wedges.
$16
gluten free, vegan
Love Your Greens
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Sabrina’s Spring Salad
Mixed greens, cherry tomato, cucumber, beet, carrots, hemp seed, sunflower seed, mint poppy seed dressing.
Small $15
Large $17
gluten free, vegan
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Sultry Caesar Salad
Heart of romaine, housemade vegan parmesan, crouton, creamy vegan caesar dressing.
Small $15
Large $17
gluten free, vegan
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Shredded Superfood Salad
Kale, fennel, carrot, celery, zucchini, hemp seeds, sunflower seeds, red cabbage, creamy parsley dressing.
$19
gluten free, vegan
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Asian Noodle Salad
Kale, romaine, rice noodles, red chabbage, carrots, cauliflower, avocado, miso dressing.
$19
gluten free, vegan
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Warm Quinoa Kale Salad
Kale, cranberries, brussels sprouts, quinoa, butternut squash, apple dressing.
$19
gluten free, vegan
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Spinach Salad
Spinach, cherry tomatoes, butternut squash, goat cheese, caramelized pecans, balsamic dressing.
$18
gluten free
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Add to Any Salad
Burger patty $7
Falafel $7
Tofu $5
Tempeh $5
Avocado $5
Black beans $4
Sides
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Fruit
$7
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Tofu
$6
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2 Eggs your Style
$5
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Marinated Tempeh
$6
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Roasted Sweet Potatos
$5
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Sautéed Greens
$8
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Avocado
$5
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Brown Rice [or] Forbidden Rice [or] Quinoa
$8
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Steamed Mixed Veggies
$8
Pick Me Up
All sandwiches and wraps can be made gluten-freeSubstitute chips for a side salad $5
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Avocado Tempeh Reuben
Tempeh, tomato, avocado, sauerkraut, peppers, onions, Thousand Island sauce on millet flax bread. Served with chips.
$18
gluten free, vegan
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Falafel Wrap
Chickpea falafel, hummus, tomato, avocado, mixed greens, sprouts, tangy tahini dressing wrapped in a sprouted grain tortilla. Served with chips.
$18
vegan
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Superhero Burrito
Eggs [or] tofu, roasted potatoes, onion, mushroom, peppers, spinach, tomato, daiya mozzarella, wrapped in a sprouted grain tortilla. Served with housemade tofu sour cream and tomato salsa.
$18
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Summer Gyro
Housemade marinated tempeh, cucumber, tomato, onion, romaine, tzatziki sauce, wrapped in a gluten-free pita. Served with a side of chips.
$23
gluten free
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Chickpea Tuna Melt
Chickpea tuna, tomato, avocado, vegan mayonnaise, vegan cheese. Served with a side of corn chips.
$23
vegan
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Sweet Potato White Bean Burger
Housemade white bean, sweet potato burger, onions, garlic, parsley, and spices. Topped with chipotle coleslaw, and grilled red onions. Served with chips and a side of chipotle sauce.
$18
vegan
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TLT
Vegan bacon, lettuce, tomato, veganaise. Served with gluten-free bread and a side of vegan Caesar salad.
$22
gluten free, vegan
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Quesadilla
Broccoli, bell pepper, onion, zucchini, squash, goat cheese. Served with a side of beans, sour cream, and pico de gallo.
$22
gluten free
Soul Food
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Highlands Bowl
Choice of brown rice [or] quinoa; choice of tofu [or] tempeh, served with steamed veggies and a choice of dressing: peanut, tahini, ginger tamari, pico de gallo.
$20
gluten free, vegan
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Spinach & Mushroom Enchiladas
Spinach, mushroom, onion, mozzarella and ranchero sauce. Served with rice and beans.
$19
gluten free, vegan
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Yellow Curry and Quinoa
Quinoa, cauliflower, broccoli, carrots, kale. Served in a housemade yellow curry sauce.
$22
gluten free, vegan
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Huevos Rancheros
Eggs, refried black beans, ranchero sauce, shredded lettuce on corn tortillas served with sweet potatoes, feta cheese, pico de gallo, tofu sour cream.
$18
gluten free
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Pad Thai
Summer vegetables, rice noodles, and marinated tofu, in a Thai sesame sauce.
$24
gluten free, vegan
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Vegetable Meatloaf
House-made meatloaf, mixed vegetables, mashed potatoes, mushroom gravy.
$23
gluten free, vegan
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Pasta Verde
Cherry tomatoes, spinach, mushroom, broccoli, zucchini, basil pesto.
$25
gluten free, vegan
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Gnocchi
Sweet potato, zucchini, broccoli, squash, kale, mushroom, and goat cheese in a house-made pesto sauce.
$25